Take whole grains from forgettable side dishes to main course masterpieces! The 101 recipes in Grain Mains show you how!
Soups and stews, burgers, salads, tons of breakfast options, casseroles, classic entrées, dinner party dishes—Grain Mains can show you how to turn tasty whole grains into mouthwatering meals. More than a simple side that makes way for the more exciting main course, healthy and delicious whole grains are versatile enough to play more than a supporting role in a meal.
Wary of adding exotic-sounding grains to your pantry? Don't be! Grain Mains solves the mystery of misunderstood whole grains and teaches you how to properly cook and enjoy them as main dishes. It's easy! Upgrade your meals with delicious recipes, including:
From more common grains such as
barley and corn to more unsung
varieties like Job's Tears, Grain Mains
incorporates a wide variety of whole
grains into delightful breakfast, lunch,
and dinner options.